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Sodium Propionate
Aug 27, 2018

Reactions[edit]

It is produced by the reaction of propionic acid and sodium carbonate or sodium hydroxide.

Uses[edit]

It is used as a food preservative and is represented by the food labeling E number E281 in Europe; it is used primarily as a mold inhibitor in bakery products. It is approved for use as a food additive in the EU,[2] USA[3] and Australia and New Zealand[4] (where it is listed by its INS number 281).

See also[edit]


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